Dinner Rolls
AP flour
Cake
all-purpose flour
Flatbread
plain flour
Biscuits
white flour
Foodie doesn't just
save recipes.
It
understands them
All your recipes from your favorite sources, finally working together.
Bring recipes from the apps you already use.
- TikTok
- Instagram
- Facebook
- YouTube
- Apple Notes
- Photos
Ingredient Intelligence
Foodie recognizes each ingredient and understands where it belongs. That understanding powers exact gram measurements and nutrition.
Search Your Collection
AP Flour. All-purpose flour. Plain flour. Foodie knows they're the same ingredient.One ingredient search finds every matching recipe.
Recipe imported from TikTok
Recipe imported from Instagram
Recipe imported from Facebook
Recipe imported from Instagram
Memory Across Recipes
Foodie remembers the little things: dietary needs, nutrition goals, and the swaps you usually make. You don't have to repeat yourself from one recipe to the next.
I'm lactose intolerant.
I usually swap red onion for shallots.
I'm trying to eat more protein.
Personalized Substitutions
Foodie learns your preferences and uses them to make precise recipe adjustments instead of relying on general rules.
The remembered preference, I'm trying to eat more protein., carries into this illustrative pasta adaptation, swapping rigatoni for chickpea rigatoni, adjusting cooking time from 11 to 7 minutes, and increasing protein from 6 to 20 grams per serving.
Ingredients
Directions
cook until just tender, about
Nutrition
protein per serving
Cook with Foodie
Need the next step or a measurement? Just ask. Foodie guides you through the recipe while you keep cooking. It's almost like having the recipe author in the kitchen with you.
From across the kitchen, Foodie moves from step 1 to the next step in Brown Butter Cookies, shows progress, and reads the relevant ingredient measurement aloud while the cook keeps both hands on the bowl.
Start with a recipe you already love.
Whether it lives in a link, social post, cookbook photo, or note,
bring it to Foodie.