Hwachae

Hwachae — Korean Fruit Punch

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Hwachae (화채) is a traditional Korean punch made primarily from a mix of fruits and a sweetened beverage. The name "hwachae" is derived from two Korean words: "hwa" (flower) and "chae" (vegetable or fruit). It’s a popular treat, especially during the summer months, because of its refreshing and sweet flavors.

20 min cook time
20 min prep
Servings
4
Units

Ingredients

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Directions

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  • If using a fresh watermelon, cut it in half and carve out chunks using a spoon or melon scooper.
    • In a bowl (or the hollowed-out watermelon), add all the fruits, ice, and any additional toppings of your choice.
      • 2 cup watermelon (300 g)cubed
      • 1 cup strawberry (150 g)halved or quartered
      • 1 cup blueberry (150 g)
      • 1 cup ice (240 g)crushed or cubed
      • 1 cup coconut jelly (240 g)diced
        (optional)
      • 1 cup pineapple (165 g)cubed
        (optional)
      • 1 cup peach (150 g)thinly sliced or cubed
        (optional)
    • Add Sprite and strawberry milk to the bowl, then stir to combine.
      • 1 ½ cup sprite (355 g)
        (or lemon seltzer)
      • 1 ½ cup strawberry milk (300 g)
        (any brand like Binggrae, Milkis, etc )

    Nutrition Information

    Per serving

    Nutrient
    Amount
    % DV
    blueberrycoconut jellypineapplespritestrawberry milkstrawberrypeachwatermelon
    Trans fat

    Total (4 servings)

    Nutrient
    Amount
    % DV
    blueberrycoconut jellypineapplespritestrawberry milkstrawberrypeachwatermelon
    Trans fat

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