Rice Cooker Sausage Rice

Name: Rice Cooker Sausage Rice
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 4
Cuisine: Chinese
Ingredients: 2 cup rice; 4 in carrot; 5 shiitake mushroom; 4 chinese sausage; 0.5 cup corn; 3 tbsp soy sauce; 1 tsp dark soy sauce; 1 tsp sesame oil; 1 tbsp rice vinegar; 2 tbsp sugar; 3 clove garlic; 0.5 in ginger; 2 green onion

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One-pot rice cooker meals are the perfect solution for busy lifestyles. These simple and convenient recipes involve cooking all the ingredients—rice, proteins, and vegetables—together in a single rice cooker. This method not only makes meal preparation incredibly easy but also ensures you get all the nutrition you need in one dish. Whether you're a busy professional, a student, or a beginner in the kitchen, this one-pot wonder allows you to enjoy a delicious, home-cooked meal without spending hours in the kitchen.

1 hr cook time

15 min prep

Servings

Units

Ingredients

(tap measurement to shuffle units)

2 cup rice (360 g)
4 in carrot (100 g)diced
5 shiitake mushrooms (50 g)chopped
4 chinese sausages (200 g)sliced
½ cup corn (82 g)
(optional)

Sauce

3 tbsp soy sauce (54 g)
1 tsp dark soy sauce (6 g)
1 tsp sesame oil (4 g)
1 tbsp rice vinegar (14 g)
2 tbsp sugar (24 g)
3 clove garlic (12 g)grated
½ in ginger (10 g)grated

To Garnish

2 green onions (30 g)
(chopped)

Directions

(tap text to cross out step)

Wash rice and add 1:1 ratio of rice to water in the rice cooker.
- 2 cup rice (360 g)
In a bowl mix soy sauce, dark soy sauce, sesame oil, rice vinegar, sugar, garlic cloves (grated), and ginger (grated). Mix well.
- 3 tbsp soy sauce (54 g)
- 1 tsp dark soy sauce (6 g)
- 1 tsp sesame oil (4 g)
- 1 tbsp rice vinegar (14 g)
- 2 tbsp sugar (24 g)
- 3 clove garlic (12 g)grated
- ½ in ginger (10 g)grated
Add the vegetables, protein, and sauce on top of the rice in the rice cooker.
- 4 in carrot (100 g)diced
- 5 shiitake mushrooms (50 g)chopped
- 4 chinese sausages (200 g)sliced
- ½ cup corn (82 g)
  (optional)
Start your rice cooker. (If your rice cooker has different modes, use the cook setting that corresponds to the rice you used, e.g. if you used white rice, use the white rice setting)
After the rice is done cooking, open the lid and garnish with green onion. Enjoy!
- 2 green onions (30 g)
  (chopped)

Nutrition Information

Per serving

Nutrient

Amount

% DV

ricecarrotshiitake mushroomchinese sausagecornsoy saucedark soy saucesesame oilsugargarlicgingergreen onion

Trans fat

Total (4 servings)